Pint to Pound Density-Based Measurement
Culinary Kitchen Standard • 2 Cups = 1 Pint

Pints to Cups Converter — How Many Cups in a Pint?

Quick culinary reference for baking and recipe scaling. In standard US kitchen measurement, 1 US Liquid Pint = exactly 2 Measuring Cups (16 fluid ounces). For agricultural produce baskets, 1 US Dry Pint = 2.32 Cups.

US Liquid Pint Exactly 2.0 Cups 16 fl oz / 473.2 mL
US Dry Pint (Produce) 2.325 US Cups 550.6 mL (+16.4%)
UK Imperial Pint 2.402 US Cups 568.3 mL (Commonwealth)
Live Recipe Scaler

Interactive Pints to Measuring Cups Calculator

Scale culinary recipe pints directly into standard measuring cups and fluid ounces.

Total Measuring Cups
2.00 Cups
16.0 US Fluid Ounces
Equivalent Quarts
0.50 Quarts
0.125 Gallons

Pints to Measuring Cups Conversion Chart

Reference table for baking, catering, and kitchen batching.

Pints (pt) US Customary Cups US Dry Pint Yield Fluid Ounces Tablespoons (tbsp) Quarts (qt)
0.25 pt 0.50 cups 0.58 cups 4.0 fl oz 8 tbsp 0.13 qt
0.5 pt 1.00 cups 1.16 cups 8.0 fl oz 16 tbsp 0.25 qt
0.75 pt 1.50 cups 1.74 cups 12.0 fl oz 24 tbsp 0.38 qt
1 pt 2.00 cups 2.33 cups 16.0 fl oz 32 tbsp 0.50 qt
1.25 pt 2.50 cups 2.91 cups 20.0 fl oz 40 tbsp 0.63 qt
1.5 pt 3.00 cups 3.49 cups 24.0 fl oz 48 tbsp 0.75 qt
2 pt 4.00 cups 4.65 cups 32.0 fl oz 64 tbsp 1.00 qt
2.5 pt 5.00 cups 5.81 cups 40.0 fl oz 80 tbsp 1.25 qt
3 pt 6.00 cups 6.98 cups 48.0 fl oz 96 tbsp 1.50 qt
4 pt 8.00 cups 9.30 cups 64.0 fl oz 128 tbsp 2.00 qt
5 pt 10.00 cups 11.63 cups 80.0 fl oz 160 tbsp 2.50 qt
8 pt 16.00 cups 18.60 cups 128.0 fl oz 256 tbsp 4.00 qt
10 pt 20.00 cups 23.25 cups 160.0 fl oz 320 tbsp 5.00 qt

Why a Dry Pint Holds More Than 2 Cups

In American cooking, bakers are taught that "2 cups make a pint." While this is strictly true for liquids like milk, water, and melted butter, it fails when buying farm-fresh produce:

1. Liquid Pint = Exactly 2.0 Cups

The standard US Liquid Pint holds 28.875 cubic inches (473.18 mL). Because a US customary cup holds exactly 8 fluid ounces (236.59 mL), 473.18 ÷ 236.59 = exactly 2.000 cups.

2. Dry Pint = 2.325 Cups (+16.4%)

The legal US Dry Pint used for supermarket berry clamshells holds 33.600 cubic inches (550.61 mL). Dividing by standard cup volume yields 550.61 ÷ 236.59 = 2.325 cups!

To convert recipe cups directly to weight in pounds based on ingredient density: Explore the Cup to Pound Baking Converter →

Answers to Common Questions

Pints to Cups FAQs

Clear, authoritative answers regarding pints, pounds, densities, and measurement systems.