Sweeteners • 1.3300 g/mL
Pint to Pound Pure Maple Syrup
1 US Liquid Pint of pure maple syrup = 1.3874 pounds (1 lb 6.2 oz).
pt
Quick:
Custom densities are normalized internally to scientific standard units.
Common Presets:
Calculated Result
1 US Liquid pt Water equals:
1.0432 Pounds (lb)
Pounds & Ounces 1 lb 0.7 oz
Total Ounces 16.69 oz
Grams 473.18 g
Kilograms 0.4732 kg
Pint Measurement Standard: US Liquid (473.18 mL) Density:: 1.0000 g/mL Source:: NIST Standard Reference
US Liquid Pint
1.3874 lb
22.20 oz • 629.3 g 473.18 mL (16 US fl oz) UK Imperial Pint
1.6662 lb
26.66 oz • 755.8 g 568.26 mL (20 Imperial fl oz) US Dry Pint
1.6145 lb
25.83 oz • 732.3 g 550.61 mL (Agricultural) Live Batch Engine
Interactive Recipe Batch Yield & Jar Allocator: Pure Maple Syrup
Adjust volume in pints to calculate net culinary mass, cup conversions, and required storage vessels.
2.0 US Liquid Pints
Total Mass
2.77 lb
44.4 oz Metric Mass
1259 g
Grams on scale Measuring Cups
4.0 cups
Standard kitchen cups Mason Jars Needed
2 Pint Jars
or 1 Quart Jar Commercial & Retail Packaging Weights for Pure Maple Syrup
Net fill weight across standardized retail containers and food service packaging.
| Package Size | Container Type | Net Weight (lb) | Net Weight (oz) | Metric Mass |
|---|---|---|---|---|
| 1 US Cup | Kitchen Cup | 0.69 lb | 11.1 oz | 315 g |
| 1 US Pint (Standard) | Retail Pint / Jar | 1.39 lb | 22.2 oz | 629 g |
| 1 US Quart Jar | Mason Jar / Carton | 2.77 lb | 44.4 oz | 1259 g |
| 1 US Gallon Jug | Bulk Retail Jug | 11.10 lb | 177.6 oz | 5035 g |
| 5-Gallon Pail | Food Service Bucket | 55.50 lb | 888.0 oz | 25173 g |
How the Weight of 1 Pint of Pure Maple Syrup is Calculated
Converting pure maple syrup from volume to gravitational mass requires multiplying volumetric capacity by physical density, then converting grams into avoirdupois pounds:
1. Volume = 1 US Liquid Pint = 473.176 mL
2. Calibrated Density (ρ) = 1.3300 g/mL (USDA FoodData Central)
3. Mass (Grams) = 473.176 mL × 1.3300 g/mL = 629.3 g
4. Mass (Pounds) = 629.3 g ÷ 453.59237 g/lb = 1.3874 lb (22.20 oz)
* Calibration Source: USDA FoodData Central & ASBC Analytical Reference Database. Calibrated at 20°C (68°F) under 1 atm pressure.
📉 Pints to Pounds (Pure Maple Syrup)
| Volume (US Liquid Pint) | Pounds (lb) | Ounces (oz) | Grams (g) |
|---|---|---|---|
| 0.25 pt | 0.3469 lb | 5.55 oz | 157.3 g |
| 0.5 pt | 0.6937 lb | 11.10 oz | 314.7 g |
| 0.75 pt | 1.0406 lb | 16.65 oz | 472.0 g |
| 1 pt | 1.3874 lb | 22.20 oz | 629.3 g |
| 1.5 pt | 2.0811 lb | 33.30 oz | 944.0 g |
| 2 pt | 2.7748 lb | 44.40 oz | 1258.6 g |
| 3 pt | 4.1623 lb | 66.60 oz | 1888.0 g |
| 4 pt | 5.5497 lb | 88.80 oz | 2517.3 g |
| 5 pt | 6.9371 lb | 110.99 oz | 3146.6 g |
| 8 pt | 11.0994 lb | 177.59 oz | 5034.6 g |
| 10 pt | 13.8742 lb | 221.99 oz | 6293.2 g |
📈 Pounds to Pints (Pure Maple Syrup)
| Weight (Pounds) | Pints (pt) | Cups | Fluid Ounces |
|---|---|---|---|
| 0.25 lb | 0.180 pt | 0.36 cups | 2.9 fl oz |
| 0.5 lb | 0.360 pt | 0.72 cups | 5.8 fl oz |
| 0.75 lb | 0.541 pt | 1.08 cups | 8.6 fl oz |
| 1 lb | 0.721 pt | 1.44 cups | 11.5 fl oz |
| 1.5 lb | 1.081 pt | 2.16 cups | 17.3 fl oz |
| 2 lb | 1.442 pt | 2.88 cups | 23.1 fl oz |
| 3 lb | 2.162 pt | 4.32 cups | 34.6 fl oz |
| 5 lb | 3.604 pt | 7.21 cups | 57.7 fl oz |
| 10 lb | 7.208 pt | 14.42 cups | 115.3 fl oz |
Compare Other Ingredients
Answers to Common Questions
Frequently Asked Questions: Pure Maple Syrup
Clear, authoritative answers regarding pints, pounds, densities, and measurement systems.