Pint to Pound Density-Based Measurement
Sweeteners 1.3300 g/mL

Pint to Pound Pure Maple Syrup

1 US Liquid Pint of pure maple syrup = 1.3874 pounds (1 lb 6.2 oz).

pt
Quick:
Compare Systems
Common Presets:
Calculated Result
1 US Liquid pt Water equals:
1.0432 Pounds (lb)
Pounds & Ounces 1 lb 0.7 oz
Total Ounces 16.69 oz
Grams 473.18 g
Kilograms 0.4732 kg
Pint Measurement Standard: US Liquid (473.18 mL) Density:: 1.0000 g/mL Source:: NIST Standard Reference
US Liquid Pint
1.3874 lb
22.20 oz • 629.3 g 473.18 mL (16 US fl oz)
UK Imperial Pint
1.6662 lb
26.66 oz • 755.8 g 568.26 mL (20 Imperial fl oz)
US Dry Pint
1.6145 lb
25.83 oz • 732.3 g 550.61 mL (Agricultural)
Live Batch Engine

Interactive Recipe Batch Yield & Jar Allocator: Pure Maple Syrup

Adjust volume in pints to calculate net culinary mass, cup conversions, and required storage vessels.

2.0 US Liquid Pints
Total Mass
2.77 lb
44.4 oz
Metric Mass
1259 g
Grams on scale
Measuring Cups
4.0 cups
Standard kitchen cups
Mason Jars Needed
2 Pint Jars
or 1 Quart Jar

Commercial & Retail Packaging Weights for Pure Maple Syrup

Net fill weight across standardized retail containers and food service packaging.

Package Size Container Type Net Weight (lb) Net Weight (oz) Metric Mass
1 US Cup Kitchen Cup 0.69 lb 11.1 oz 315 g
1 US Pint (Standard) Retail Pint / Jar 1.39 lb 22.2 oz 629 g
1 US Quart Jar Mason Jar / Carton 2.77 lb 44.4 oz 1259 g
1 US Gallon Jug Bulk Retail Jug 11.10 lb 177.6 oz 5035 g
5-Gallon Pail Food Service Bucket 55.50 lb 888.0 oz 25173 g

How the Weight of 1 Pint of Pure Maple Syrup is Calculated

Converting pure maple syrup from volume to gravitational mass requires multiplying volumetric capacity by physical density, then converting grams into avoirdupois pounds:

1. Volume = 1 US Liquid Pint = 473.176 mL
2. Calibrated Density (ρ) = 1.3300 g/mL (USDA FoodData Central)
3. Mass (Grams) = 473.176 mL × 1.3300 g/mL = 629.3 g
4. Mass (Pounds) = 629.3 g ÷ 453.59237 g/lb = 1.3874 lb (22.20 oz)

* Calibration Source: USDA FoodData Central & ASBC Analytical Reference Database. Calibrated at 20°C (68°F) under 1 atm pressure.

📉 Pints to Pounds (Pure Maple Syrup)

Volume (US Liquid Pint) Pounds (lb) Ounces (oz) Grams (g)
0.25 pt 0.3469 lb 5.55 oz 157.3 g
0.5 pt 0.6937 lb 11.10 oz 314.7 g
0.75 pt 1.0406 lb 16.65 oz 472.0 g
1 pt 1.3874 lb 22.20 oz 629.3 g
1.5 pt 2.0811 lb 33.30 oz 944.0 g
2 pt 2.7748 lb 44.40 oz 1258.6 g
3 pt 4.1623 lb 66.60 oz 1888.0 g
4 pt 5.5497 lb 88.80 oz 2517.3 g
5 pt 6.9371 lb 110.99 oz 3146.6 g
8 pt 11.0994 lb 177.59 oz 5034.6 g
10 pt 13.8742 lb 221.99 oz 6293.2 g

📈 Pounds to Pints (Pure Maple Syrup)

Weight (Pounds) Pints (pt) Cups Fluid Ounces
0.25 lb 0.180 pt 0.36 cups 2.9 fl oz
0.5 lb 0.360 pt 0.72 cups 5.8 fl oz
0.75 lb 0.541 pt 1.08 cups 8.6 fl oz
1 lb 0.721 pt 1.44 cups 11.5 fl oz
1.5 lb 1.081 pt 2.16 cups 17.3 fl oz
2 lb 1.442 pt 2.88 cups 23.1 fl oz
3 lb 2.162 pt 4.32 cups 34.6 fl oz
5 lb 3.604 pt 7.21 cups 57.7 fl oz
10 lb 7.208 pt 14.42 cups 115.3 fl oz

Compare Other Ingredients

Answers to Common Questions

Frequently Asked Questions: Pure Maple Syrup

Clear, authoritative answers regarding pints, pounds, densities, and measurement systems.